With the Tramontina Professional 14-inch stainless steel steak knife with a green polypropylene handle, you'll bring practicality and quality to your work. Developed for use in meatpacking plants, the blade is made of stainless steel that undergoes a heat treatment process, features that together ensure a strong and durable cutting edge. Its polypropylene handle has an anatomical shape and adapts perfectly to your hand, making it much safer and more comfortable to handle. With Tramontina, you have the best items for your work!
Ideal for cutting on boards, due to the free edge along its entire length. Strong, sharp and durable blade. Special stainless steel blade heat-treated with a sub-zero process, ensuring average hardness levels of 56 HRc. Conical grinding to the appropriate thickness for each application, ensuring precision and durability in the cutting edge. Anatomical, hygienic and safe handle. Textured polypropylene handle, offering greater comfort and safety in handling. Handle injected directly onto the tang, ensuring perfect fixation and preventing the retention of residues. Handle with antimicrobial protection that inhibits the growth of fungi and bacteria, providing hygiene benefits and reducing microorganisms that cause contamination.
Made In Brazil
- Ideal for cutting on boards, due to the free edge along its entire length.
- Strong, sharp and durable blade.
- Special stainless steel blade heat-treated with a sub-zero process.
- Ensuring average hardness levels of 56 HRc.
- Textured polypropylene handle, offering greater comfort and safety in handling.