TRAMONTINA 24609084 Made Brazil Professional 14" Steak Knife with Stainless Steel Blade and White Polypropylene Handle

Ideal for cutting on boards, due to the free edge along its entire length. Strong, sharp and durable blade. Special stainless steel blade heat-treated with a sub-zero process, ensuring average hardness levels of 56 HRc. Conical grinding to the appropriate thickness for each application, ensuring precision and durability in the cutting edge. Anatomical, hygienic and safe handle. Textured polypropylene handle, offering greater comfort and safety in handling. Handle injected directly onto the tang, ensuring perfect fixation and preventing the retention of residues. Handle with antimicrobial protection that inhibits the growth of fungi and bacteria, providing hygiene benefits and reducing microorganisms that cause contamination. The Tramontina Professional 14-inch steak knife with stainless steel blade and white polypropylene handle offers the practicality and ease you need to make precise and effective cuts. The piece has a tempered stainless steel blade, a process that gives it strength and durability. Its polypropylene handle offers comfortable handling, as the material allows it to adapt better to your hand. All the practicality you need, you can find with Tramontina! NSF Certification: Professional Master line products are certified by the National Sanitation Foundation (NSF), an organization recognized as the international authority on food safety and hygiene practices.

• Professional Grade: Designed for use in meat packing plants.
• Premium Stainless Steel Blade: Ensures high resistance, durability, and exceptional cutting performance.
• Ergonomic White Handle: Polypropylene handle for a comfortable and secure grip.
• NSF Certified: Meets the highest standards of hygiene and quality.
• Precision Meat Processing: Ideal for professionals seeking top-tier tools for their trade.